Our recipe for green chilies

Our backyard has delicious green chilies and seedless lemons all through the year. My mother’s recipe makes them taste amazing.. together ! Freshly squeezed lime juice is added to chopped green chilies in a glass container. A dash of salt is added and the perfect addition to every dish is ready … there are no preservatives so this concoction can be used for 3 days. Green chili has a wonderful flavour and both chilies and lemons are great for health and boost the metabolism!


Click here if the image slider / comments don't load

Comments (might take a while to load)